Chef Caldon Strimling

Born and raised in Johannesburg, Chef Caldon Strimling has a passion for working with Fresh and Health-conscious ingredients that are heartwarming and soulful.

His food is inspired by the Mediterranean, Asian and South African Homestyle cuisine - from Fine Dining to a creative take on Street Food.

He has worked as a chef at some of South Africa’s best restaurants such as Aurelias @ Emperors Palace, Punchinello’s @ the Pivot Hotel, Urbanology in JHB CBD. Also worked in the Middle East (City of Jordan).